Why Gaby et Jules?

It’s French Perfection in a box.

Using fine ingredients and time-honored French techniques, Chef David Piquard and his culinary team create this traditional French confection by blending freshly-milled, roasted almonds and other exceptional ingredients to make the delicate shells. Made freshly in our Pittsburgh-based bakery, each bite of perfection will instantly transport you to Paris.

Call our Wholesale Program Director (412-996-9113) or fill out the form below to get started.